Although I'm still on vacay, heading to Uchiko - Tyson Cole's new restaurant in Austin - is at the top of my list when I'm back in Texas. Here are a few shots of the new hot spot and some mouthwatering dishes.
The space was designed by architect Michael Hsu and if you've been to Cole's first Japanese restaurant, Uchi, you can see the similarities - the dark wood, clean lines, yet very nature-inspired interior.
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James and I went last Wednesday. Imagine- I had the fried chicken :)
ReplyDeleteTasting menu for you, KR?
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I'll pass on the tasting menu, my friend.
ReplyDeleteHow was the atmosphere? As great as everyone says it is.
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