Before I begin, here's a quick thank you to everyone who is coming along for the ride. I wish I could send all of you some Sprinkles Thanksgiving cupcakes with a personal note of gratitude. Since I can't, I encourage those of you in Dallas to stop in sometime this week and pick some up of their mind-blowingly delicious holiday-tinged morsels. Cranberry is my personal favorite - big chunks of bittersweet cranberries are baked into the moist, sweet cake. Pair with a hot cup of Earl Grey with half and half and you've got breakfast or an afternoon pick-me-up.